Café La Cumbre Tarrazú, red honey
Red honey.
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In honey processing, the skin is removed but some of the sticky mucilage stays on the bean while it dries. Producers use names such as yellow, red and black honey for different amounts of mucilage and drying approaches.
Kwiso, honey process
Honey process.
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Research-based comparison: compiled from product listings and published information, not from our own tasting.